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Category Archives: Garlic
Kaldeen
Serving : 4 Time: 30 min Difficulty : Easy This dish was taught to me by Joyce … Continue reading
Posted in Canola oil, Chilli Powder, Coconut Milk, Fish, Garlic, Green Chillies, onions, Tilapia, Turmeric
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Valencia Style Paella
Serves : 6 to 8 Total time : 1 hr 20 mins Difficulty : Medium I have been meaning to try … Continue reading
Posted in Capers, Chili flakes, Cilantro leaves, Garlic, Kosher salt, Mussels, olive oil, onions, Pepper powder, Rice, Saffron, Sausages, Scallops, Shrimp, Tilapia, Tomato, White Wine
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Chicken Pickle
Total time: 1 hr. Prep time: 1/2 hr. Cook time: 1/2 hr Ingredients: 1 lb boneless chicken thighs cut into 1 inch(5cm) cubes. 2 bulbs of garlic peeled 1 1/2 inch piece of ginger peeled and cut … Continue reading
Kadhai Chicken
Serves : 4 Total Time : 2 hrs prep time. 30 min cook time Ingredients : 1 Kg Chicken – cut into 5 cm … Continue reading
Posted in Bell pepper, Canola oil, Chicken, Chilli Powder, Cilantro leaves, Coriander seeds, Cumin, Fenugreek leaves( kasuri methi), Garam Masala, Garlic, Ginger, Green Chillies, Khada Masala Powder, Red chillies - Bedgi, Tomato
Tagged Bell pepper, Canola oil, chilli powder, cilantro, cumin, garlic, ginger, Green Chillies, Tomatoes
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Coconut Rice
Posted in Coconut Milk, Coconut Rice, Garlic, jalepenos, Mustard seeds, onions, Rice
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Spicy Green Aji Sauce ( Peruvian)
Time : 15 minutes … Continue reading
Posted in Cilantro leaves, Garlic, jalepenos, Lime juice, Mayo, olive oil
Tagged cilantro, garlic, jalepenos, lime juice, mayo, olive oil
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Cauliflower,carrot and turnip pickle (gobi,gajar,shalgum ajar)
In North India, one looks forward to making and eating this special vegetable pickle! I learnt this particular pickle from my cousin’s mother-in-law Sushila Aunty. She passed away a few … Continue reading
Posted in Carrots, Cauliflower, Chilli Powder, Garlic, Ginger, Jaggery, Kosher salt, Mustard powder, Tamrind, Turnip, Vinegar
Tagged Canola oil, Cauliflower, chilli powder, garlic, ginger, Mustard oil, Turnip, vinegar
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The easy roast chicken
Serving : 4 – 6. Time: 2 hrs 15 min. Difficulty : easy Ingredients: 1 whole chicken – approx 5 … Continue reading
Prawn Balachau
Serving : 12 Time : 1 hr 10 min Difficulty : Easy Ingredients: 2.2 lbs(1 kg) small prawns – shelled & deveined Grind to a fine paste – 6 red chillies, 1 inch piece ginger, 3 cloves of garlic, 1 … Continue reading
Posted in Chilli Powder, Cumin, Curry leaves, Garlic, Ginger, onions, Prawns, Turmeric, Vegetable oil
Tagged chilli powder, cloves of garlic, cumin, curry leaves, garlic, ginger, Prawn Balachau, Prawns, tamarind paste, vinegar
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Mixed Fruit Chutney
Serving: 24 Time : 1hr 45min Difficulty: easy I had just seen Aruna Panangipally’s blog “ãhãram” … Continue reading
Posted in Chilli Powder, Garlic, Nectarines, Panch phoran, Peaches, Plums, sugar, Vegetable oil, Vinegar
Tagged chilli powder, garlic, nectarines, peaches, Plums, Sugar, white vinegar
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