Category Archives: Garlic

Prawn Balachau

Posted on August 4, 2014 by

Serving : 12                      Time : 1 hr 10 min                        Difficulty : Easy Ingredients: 2.2 lbs(1 kg) small prawns – shelled & deveined Grind to a fine paste – 6 red chillies, 1 inch piece ginger, 3 cloves of garlic, 1 … Continue reading →

Posted in Chilli Powder, Cumin, Curry leaves, Garlic, Ginger, onions, Prawns, Turmeric, Vegetable oil | Tagged , , , , , , , , , | Leave a comment

Mixed Fruit Chutney

Posted on July 8, 2014 by

Serving: 24                        Time : 1hr 45min                           Difficulty: easy I had just seen Aruna Panangipally’s blog “ãhãram” … Continue reading →

Posted in Chilli Powder, Garlic, Nectarines, Panch phoran, Peaches, Plums, sugar, Vegetable oil, Vinegar | Tagged , , , , , , | 1 Comment

Roast Leg of Lamb with Garlic-Herb Crust

Posted on April 29, 2014 by

A semiboneless leg of lamb has had the hipbone removed to facilitate carving. This recipe makes enough bread crumbs to use for the Lemon Asparagus Casserole. Ingredients Roast Lamb 1 whole leg of lamb, semiboneless (6 to 8 pounds) 4 … Continue reading →

Posted in Garlic, Lamb, Roast | Tagged , | Leave a comment