Author Archives: gudkuk24
Rich Belgian Waffles
Serving : 4 Time: 25 minutes … Continue reading
Posted in Buttermilk, Canola oil, Cheese, Cilantro leaves, Egg, Unbleached flour
Tagged Buttermilk, Canola oil, Unbleach flour
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Spicy Green Aji Sauce ( Peruvian)
Time : 15 minutes … Continue reading
Posted in Cilantro leaves, Garlic, jalepenos, Lime juice, Mayo, olive oil
Tagged cilantro, garlic, jalepenos, lime juice, mayo, olive oil
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Some Things You May NOT Know – Very Useful Tips To Make Life Easier!
1) Ants Problem: Ants hate cucumbers.Keep the skin of cucumbers near the place where ants come in or an ant hole. 2) To get pure and clean ice: Boil water first before freezing. 3) To make the mirror shine: Clean … Continue reading
Cauliflower,carrot and turnip pickle (gobi,gajar,shalgum ajar)
In North India, one looks forward to making and eating this special vegetable pickle! I learnt this particular pickle from my cousin’s mother-in-law Sushila Aunty. She passed away a few … Continue reading
Posted in Carrots, Cauliflower, Chilli Powder, Garlic, Ginger, Jaggery, Kosher salt, Mustard powder, Tamrind, Turnip, Vinegar
Tagged Canola oil, Cauliflower, chilli powder, garlic, ginger, Mustard oil, Turnip, vinegar
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Chocolate Chip Zucchini Cookies
Originally posted on Our Sweet Kitchen:
Perfect for the summer season & made with fresh zucchini from our garden! They are waiting (along with a glass of milk) for my sweetheart. The smell of chocolate chip cookies reminds me of…
Posted in Uncategorized
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The easy roast chicken
Serving : 4 – 6. Time: 2 hrs 15 min. Difficulty : easy Ingredients: 1 whole chicken – approx 5 … Continue reading
Penang style Prawn and Pineapple Curry
Serving : 4 to 6 Time : 30 min Difficulty : easy Ingredients: 1 1/2 tablespoons oil 2 tablespoons Penang curry paste (store-bought) 1/2 cup coconut milk 1/2 cup water 8 oz shelled and deveined shrimp (tail-on) 1 cup … Continue reading
Posted in Coconut Milk, Fish sauce, Jaggery, Penang curry paste, Shrimp, sugar
Tagged coconut milk, Jaggery, Shrimp
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Udupi Temple Rasam – A Guest Post by Anupama Michael
Made this Rasam – absolutely yumciously delicious! Thanks Aruna. I am re- blogging this recipe!
Posted in Uncategorized
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Creamy Rotini with Shrimp,Tomatoes and Spinach
Serving : 4 – 6 Difficulty : Very Easy Time: 20 min Ingredients : 8 oz Cream … Continue reading
Posted in Chili flakes, Cream Cheese, Milk, olive oil, Pepper powder, Rotini, Shrimp, Spinach, Tomato
Tagged cream cheese, grape tomatoes, milk, Rotini, Shrimp, spinach
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Braised Chicken
Serving : 4 to 6 Time: 1 to 1 1/2 hrs Difficulty: Easy This dish was a trial and error dish that really came out really delicious. Ingredients: 6 to 8 Chicken thighs – skin on and bone in. 4 … Continue reading
Posted in Chicken, Chilli Powder, Dried Oregano, Dried Thyme, Garlic powder, Mustard powder, Onion powder, onions, Paprika, Pepper powder, Soy Sauce, Tomato, Uncategorized, Worcestershire sauce
Tagged Blck pepper powder, Chicken, Chicken stock concentrate, Chicken thighs, chilli powder, Garlic powder, Mustard powder, onion, Soy sauce, tbsp Worcestershire sauce, Worcestershire sauce
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